MHG16056 - Warehouse, Station Road, Dingwall
Summary
Late C19 warehouse for the former Ben Wyvis Distillery.
Type and Period (1)
- WAREHOUSE (Post Medieval - 1560 AD to 1900 AD)
Protected Status
Full Description
1879, substantial 2-storey over raised basement, 16-bay in stepped sections warehouse. Rubble, tooled rubble dresings. W 2-storey elevation abuts road, E (3 storeys) fronts railway line. 5 doors in W elevation, regular raised ground and 1st floor loft doors in E front; regular fenestration in both long elevations and gables with some windows blocked. End stacks; stepped slate roof.
Former bonded warehouses to now ruinous Ben Wyvis Distillery. <1>
Hume's description gives a different number of bays to <1>, although he is clearly referring to the same buildings. <2>
Photographs taken in support of a planning application for a new sun lounge by the owner of flat 1 at the southern end of the building, in Jan 2007. <3>
Sources/Archives (3)
- <1> SHG24041 Dataset: Historic Scotland. Information Supplementary to the Statutory List (This information has no legal significance). Digital. HB Number 24515.
- <2> SHG2332 Text/Publication/Volume: Hume, J R. 1977. The industrial archaeology of Scotland 2: The Highlands and Islands. Paper (Original). 286.
- <3> SHG23656 Image/Photograph(s): Murray, M. 01/2007. Photographs of 1 Cambrai House. Colour. . Digital.
Map
Location
Grid reference | Centred NH 5520 5817 (30m by 90m) |
---|---|
Map sheet | NH55NE |
Geographical Area | ROSS AND CROMARTY |
Civil Parish | DINGWALL |
Finds (0)
Related Monuments/Buildings (2)
Related Investigations/Events (1)
External Links (2)
- http://portal.historicenvironment.scot/designation/LB24515 (Online designation description (Historic Environment Scotland))
- https://canmore.org.uk/site/111268 (View RCAHMS Canmore entry for this site)
Comments and Feedback
Do you have any more information about this record? Please feel free to comment with information and photographs, or ask any questions, using the "Disqus" tool below. Comments are moderated, and we aim to respond/publish as soon as possible.